Recipe / செய்முறை:
Authentic Andhra Paruppu Podi – 100 Grams is a traditional South Indian spice mix that is a must-have in every kitchen. This flavorful powder is a true representation of Andhra cuisine and is packed with aromatic spices and lentils.
This ready-to-eat powder is versatile and easy to use. Simply sprinkle it on rice, idli, dosa, or on any dish to add an explosion of flavor. It’s the perfect blend of lentils, red chilies, and other spices, creating a rich and aromatic seasoning.
The 100 Grams pack is convenient to store and ensures the freshness and quality of the Paruppu Podi for a long time. The pack is just the right size to make it easy for you to test out this delicious spice mix. For those who love it, there’s a larger 250 Grams option available for you to stock up on.
This spice mix is a perfect purchase for anyone who desires to bring the authentic flavors of Andhra cuisine into their home. It is a must-have for anyone who enjoys the taste of South Indian cuisine or anyone looking to add a little extra spice to their dishes.
With its rich, aromatic, and authentic flavor, Authentic Andhra Paruppu Podi – 100 Grams is the perfect addition to any kitchen. It adds a delicious twist to any dish, making it a crowd favorite for anyone who loves traditional South Indian flavors.
Recipe / செய்முறை:
செய்முறை:
SHDயின் பருப்பு பொடியை சுடு சாதத்தில் சேர்த்து, நெய் அல்லது நல்லெண்ணெய் ஊற்றி பிசைந்து சாப்பிட மிக சுவையாக இருக்கும். இந்த பருப்பு பொடியை மொறு மொறு அப்பளத்துடன் சாப்பிட மிக சுவையாக இருக்கும்.
பருப்பு பொடியை நல்லெண்ணெய் அல்லது நெய்யுடன் கலந்து இட்லி, தோசை, ஊத்தப்பதுடன் தொட்டு சாப்பிடலாம். மற்றும் இந்த பொடியில் இருக்கும் பருப்பு வகைகள் புரதச்சத்து நிறைந்தது , உடலினை வலிமை படுத்தும்.
Recipe:
SHD's Andhra Style Paruppu podi is delicious when added generously in hot steamed rice and mixed with ghee. Enjoy it with Appalam. Paruppu podi can be mixed like chutney podi with ghee or gingely oil and consumed with Idli, Dosa, Uthappam. Use Clean and dry spoon to serve.
Bhuvaneswari –
My husband love andhra paruppu podi as he used to have it when he was in Chennai from Andhra mess. But we couldn’t find a tastey Andhra paruppu podi anywhere else until we found SHD masala. Even we bought it with hesitant at the beginning but we never regret it. And my husband recalled the taste of authentic Andhra paruppu podi where used to eat. The highlight with this is you can have it not only with rice but with idli & dosai as well. Packing in a air tight zip lock bag is very innovative as it will preserve the aroma & freshness of the product. Keep up the good work.